Recipe: Yummy Banana Oat Chocolate chip muffins

Banana Oat Chocolate chip muffins.

You can have Banana Oat Chocolate chip muffins using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Banana Oat Chocolate chip muffins

1. It's 60 g of Rolled Oats x.
2. Prepare 260 ml of Milk x.
3. It's 225 g of Plain flour x.
4. Prepare tsp of Baking powder x3.
5. Prepare 1/4 tsp of Salt x.
6. It's 85 g of Plain chocolate chips x.
7. Prepare 1 of egg, beaten with a fork.
8. Prepare 4 of very ripe and very large bananas.
9. It's 90 ml of Vegetable oil x.
10. Prepare 1 tsp of Vanilla essence x.

Banana Oat Chocolate chip muffins step by step

1. Preheat oven to 190-200 degrees Celsius.
2. In a medium bowl, combine oats and milk and set aside.
3. In a large bowl, sift flour, bp, and salt. Stir in chocolate chips.
4. Add to oat and milk mixture the egg, vanilla and oil. Stir well. Mash up bananas well then add to the mixture.
5. Pour wet mixture into dry. Stir until combined. Batter should have a good dropping consistency - not too thick and not too thin.
6. Fill muffin cups 3/4 full. Bake for around 20 minutes, until tops are lightly browned and feel firm to touch N.B. You could replace chocolate chips with 110g of dried fruit like apricot, cranberries, or raisins.

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