Recipe: Tasty Chocolate Cinnamon Rolls

Chocolate Cinnamon Rolls.

You can cook Chocolate Cinnamon Rolls using 14 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Chocolate Cinnamon Rolls

1. It's of For the dough:.
2. You need 2 cups of All purpose flour.
3. Prepare 1/4 cup of cocoa powder.
4. You need 1 of + ⅛ tsp of yeast.
5. Prepare 1/4 cup of sugar.
6. Prepare 1/8 tsp of salt (if you're using salted butter, skip this).
7. You need 1/2 cup of unsweetened coconut milk (at room temperature).
8. Prepare 1 of egg.
9. It's 1/8 cup of butter.
10. It's 1 tsp of vanilla essence.
11. You need of For the filling:.
12. It's 1/4 cup of slightly melted butter.
13. It's 1/4 cup of sugar (preferably brown sugar).
14. Prepare 1 tbsp of ground cinnamon.

Chocolate Cinnamon Rolls instructions

1. Sift the flour and cocoa powder together. And add in the yeast, sugar and salt, whisk together to combine..
2. Make a well in the middle and add in the egg, Coconut milk and vanilla. Mix well to form a dough..
3. Transfer onto a clean floured surface and knead, add the butter now..
4. Knees for 5 mins more until the dough is smooth and elastic..
5. Place into a bowl, cover and allow to rise for 1 hour or until doubled in size..
6. Combine the Sugar and cinnamon together..
7. Once the dough has doubled in size, deflate with your fists and roll out on a floured surface..
8. Brush with butter and sprinkle with the cinnamon sugar..
9. Roll it up to form a log and cut out small 15 rolls..
10. Arrange on a baking tray or pan greased with butter or aligned with parchment paper, leaving small spaces in-between each for it to rise again..
11. Cover and place in a warm place for an hour more..
12. Bake in a preheated over for 20-30mins. Brush with leftover butter once out of the oven and serve..

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