Easiest Way to Cook Delicious Chocolate cinnamon buns

Chocolate cinnamon buns. Vegan cinnamon buns with dark chocolate, figs and an orange vanilla bean glaze make an indulgent recipe for Fall baking! Great for breakfast, brunch or anytime of day. Today I woke up craving cinnamon buns!

Chocolate lovers will rejoice when you put out a platter of these fresh-from-the-oven rolls dripping with icing. Eat them by themselves for a real sweet treat or serve them as. The Swedes know how to live - their cinnamon buns are a prime example. You can cook Chocolate cinnamon buns using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chocolate cinnamon buns

1. You need 1 batch of basic sweet dough (find my recipe for it).
2. It's of for the filling:.
3. It's of Cinnamon.
4. It's of sugar (any type, i used brown).
5. Prepare of flour.

This easy cinnamon bun recipe puts a lot of the cinnamon sugar on the top, rather than hidden away inside. They're easy, vegetarian and children can help make them on lazy weekends. By: The Canadian Living Test Kitchen. A rich chocolate dough and chocolate chunks in the cinnamon swirl turn this surprising twist on a classic into an even.

Chocolate cinnamon buns step by step

1. Grab a ball of dough. (We made the basic sweet yeast dough from the purple cookbook, we let it rise in the fridge overnight).
2. Roll it out and sprinkle a layer of cinnamon sugar.
3. Sprinkle a nice amount of chocolate chips.
4. Roll it up like a deli roll.
5. Cut into small pieces.
6. Fill a baking pan lined with parchment paper. Keep them squeezed together.
7. Bake at 400° for 20 min.

With your choice of chocolate or cinnamon fillings, these sweet little buns are sure to please. For buns, place slices on greased cookie sheet. To shape as a babka, place slices in a round pattern in a. Why not add some peanut butter and chocolate to the filling? A few nights ago I found myself in the kitchen after the girls were tucked in, whipping up a quick adaptation of my classic cinnamon bun.

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