Recipe: Appetizing Bavarian Wurst salad 🥗

Bavarian Wurst salad 🥗. Make this Wurst salad, my Bavarian Potato Salad, my Bavarian Beer Cheese Spread (Obatzda) and serve is with some pretzel bread or a rustic sourdough loaf for the ultimate Bavarian summer feast. And for dessert, I recommend my German Apple Streusel Sheet Cake! A delicious moist apple cake made.

I made this recipe after returning from a trip to Germany and it brought back wonderful memories of the beautiful Bavarian alps! Bavarian Wurst the Original German Wurst food truck in. The Bayerischer Wurstsalat, aka Bavarian sausage salad…I am particularly excited about this post! You can cook Bavarian Wurst salad 🥗 using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Bavarian Wurst salad 🥗

1. You need 300 g of sausage like Mortadella or bologna or German leona.
2. You need 150 g of Emmentaler cheese.
3. You need 150 ml of pickle juice.
4. You need 75 ml of white wine vinegar.
5. Prepare 2 of red onions.
6. It's 2 tbsp of vegetable oil.
7. Prepare 1 tbsp of sweet mustard.
8. It's 4 of pickles.
9. You need 3 tbsp of chives.
10. You need of Salt.
11. It's of Pepper.

Not as much as I was about Schweinshaxe, but very excited nevertheless. Give me a fresh pretzel bun stuffed with Wurstsalat and a cold Bavarian lager any day, regardless of the season. wurst salad.wmv. harry dungler. Divide the potato salad among plates and top with the sausages. Bavarian Style Meatballs with Potato Salad.

Bavarian Wurst salad 🥗 instructions

1. Finely chop chives. Cut meat into fine strips and red onions into fine rings. Cut pickles into thin slices. Cut cheese into fine strips..
2. In a measuring cup, mix pickle juice and white wine vinegar..
3. In a large bowl, whisk together vegetable oil and sweet mustard..
4. Combine both mixtures while stirring with a whisk. Season to taste with salt, pepper..
5. In a large bowl, combine meat,cheese, red onion and pickles. Add dressing to the salad and mix thoroughly. Garnish with chives..

Season to taste with salt and pepper. Serve with an original Bavarian pretzel and Oktoberfest beer. Choose a category Bavaria - a world of wine Bavaria's top chefs Bavarian beer - Unique world wide Bavarian Inn Culture Bavarian specialties Christmas pastries Culinary routes Wine festivals. Vorespeisen (Starters) Soup & Salad Sides Bavarian Specialities Wurste Spezialiaten (Sausage Specialties) Sandwiches Desserts. As seen on the Travel Channel Pretzel Croutons, Emmentaller Swiss, Mozzerella.

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