Recipe: Tasty Cinnamon Rolls

Cinnamon Rolls.

You can cook Cinnamon Rolls using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Cinnamon Rolls

1. Prepare 1 cup of flour.
2. You need 1 tablespoon of Sugar.
3. It's Half of teaspoon yeast.
4. It's Half of teaspoon baking powder.
5. Prepare 1 tablespoon of milk powder.
6. Prepare 1 tablespoon of butter.
7. Prepare 1 of egg.
8. You need of Glaze.
9. Prepare 5-7 tablespoons of condensed milk.
10. Prepare 2 tablespoons of milk powder.
11. You need of Cinnamon mix.
12. Prepare 1 teaspoon of cinnamon.
13. It's 2 tablespoons of sugar.

Cinnamon Rolls instructions

1. Mix all ingredients in a bowl and allow to rise. Also mix the sugar and cinnamon and set aside.
2. Roll out dough into a rectangle but doesn’t have to be perfect. Rub butter although and add the cinnamon sugar..
3. Roll and cut like this 👇🏾.
4. Rub butter and flour in a bake to avoid sticking. Arrange the rolls and allow to rise again. Bake for about 20 minutes in hot oven.
5. Mix condensed milk with milk powder.
6. Drizzle all over the rolls and serve warm..
7. Here are some mistakes I did while making it the first time that you might want to avoid: 1) Don’t use salted butter like Simas while wrapping. But you can use in the dough 2) make make the dough is not sugary because you’ll put condensed milk and cinnamon sugar later 3) smaller rolls bake way easier and faster 4) adding baking powder helps.

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