Radish and Mushroom Mixed Leaf Salad,.
You can have Radish and Mushroom Mixed Leaf Salad, using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Radish and Mushroom Mixed Leaf Salad,
- It's 1 bag of Mixed Baby Leaf Salad.
- Prepare 4-5 of medium Radish.
- You need 3-5 of Chestnut Mushrooms.
- You need of Olive Oil spray.
- It's 3-5 of Baby Plum Tomatoes.
- You need of Served here with :-.
- You need 3 of Hard Boiled Eggs.
- It's of Favourite Cheese.
Radish and Mushroom Mixed Leaf Salad, step by step
- Rinse salad if required, drain and put in a large bowl..
- Wipe, slice and dice the Mushrooms. Add to bowl..
- Wipe, remove tops and roots from Radish’s. Slice, dice and add to bowl..
- Wipe and slice the Tomatoes, add to bowl..
- Stir and spray lightly with the Olive Oil spray until everything is shiney. (This adds the taste of Olive Oil without everything dripping oil, and calories!).
- If using, add the hard boiled eggs to a small side dish, alongside several slices of your favourite Cheese. Enjoy!.
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