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Friday, September 13, 2019

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How to Prepare Delicious Banana chocolate chip muffins

Banana chocolate chip muffins. These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins.

Banana chocolate chip muffins How do I quickly ripen bananas? Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. You can have Banana chocolate chip muffins using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Banana chocolate chip muffins

  1. Prepare 100 g of butter.
  2. It's 2 of large eggs.
  3. Prepare 175 g of caster sugar.
  4. It's 2 of bananas.
  5. Prepare of Milk.
  6. It's 225 g of self raising flour.
  7. You need of Cinnamon powder.
  8. It's 50 g of milk chocolate chips.
  9. You need 50 g of dark chocolate chips.

Perfect for healthy snacking and great for breakfast too! I wanted to make them banana nut muffins, but since my daughter doesn't care for nuts I went ahead and added chocolate chips instead. Try our perfect banana choco chip muffins! Absolutely healthy, go-to snacks with the right balance of banana and chocolate flavours to amaze your palate.

Banana chocolate chip muffins instructions

  1. Preheat oven to 160°c fan. Place paper cases into a 12 hole muffin tin..
  2. Soften the butter and put it into a large mixing bowl. Add the sugar and whisk until pale and fluffy..
  3. Then add the eggs and whisk until the egg is fully combined and the mixture is thick, be careful not to over whisk..
  4. Mash the bananas until there are no big lumps. Add them to the bowl and gently fold them into the mixture. Then add 3 tbsp of milk and fold again. Don't beat the mixture becuase it will lose all the air..
  5. Sift the flour into the mixing bowl and add 1/2 tsp of cinnamon powder. Fold the flour and cinnamon into the mixture gently until fully combined..
  6. Add the chocolate chips to the mixture and gently fold in. For this recipe you can use 100g of either milk or dark chocolate chips, but I think the mixture of the two works well..
  7. Divide the mixture between the paper cases. Put into the oven for 25 minutes or until a skewer or knife comes out clean when inserted into a cake..

These are the most amazing 'Perfect' Banana Chocolate Chip Muffins ever! These tender, moist banana muffins are packed with three different kinds of goodies: toasted walnuts, cinnamon chips, and chocolate chips. The muffins are even tastier than before, as less sweetness allows the flavors of the other ingredients to shine through. This easy Chocolate Chip Banana Muffins recipe is bursting with banana flavor and crammed with delectable chocolate chips. A cross between banana bread and a cake, this easy Chocolate Chip Banana Muffins recipe is a quick bake that can be easily frozen and is great for using up overripe.

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