Recipe: Tasty Cinnamon rolls

Cinnamon rolls. This cinnamon roll recipe is a family favorite. It was my grandmother's recipe, but my dad has The cinnamon roll dough has to rise twice. Once after you form the dough and once after you cut the.

Finish them with a generous topping of frosting, and be prepared to lick. Bart's Cinnamon Rolls Recipe - This cinnamon roll recipe produces perfectly light and fluffy cinnamon rolls every time! So simple to make, this is a family favorite cinnamon roll recipe! You can have Cinnamon rolls using 13 ingredients and 12 steps. Here is how you cook that.

Ingredients of Cinnamon rolls

1. It's 350 of g_flour.
2. Prepare 30 of g_sugar.
3. You need 1 of _egg.
4. Prepare 100 of ml_warm milk.
5. It's 100 of ml_warm water.
6. It's 1/2 of tsp_salt.
7. It's 50 of g_margarine.
8. You need 7 of g_Instant yeast.
9. It's 50 of g_Fresh blueberries.
10. You need of (filling) 25g_sugar.
11. It's 10 of g_Cinnamon.
12. You need 15 of g_margarine.
13. Prepare 1 of _egg(egg wash).

Classic Cinnamon Rolls from Delish.com are unbeatable. Where you have some wiggle room is the filling. The world is your cinnamon roll, make it your own. Who could resist these homemade cinnamon rolls?

Cinnamon rolls step by step

1. (For the dough)mix flour, sugar, yeast, salt and mix together.
2. Put margarine and rub in with your hands.
3. Make a well and pour the beaten egg and rub into the flour, add the milk and mix, add some water as you mix to form a dough.
4. Knead and let it proof until doubled in size.
5. Grease and dust a baking sheet.
6. Deflate the dough and knead for about 5 min add blueberries.
7. Roll out the dough to a rectangular shape.
8. (For the filling) mix sugar and cinnamon thoroughly.
9. Spread margarine on the dough.
10. Pour the cinnamon sugar mixture on the dough.
11. Cut the dough into equal size and place each roll into the baking sheet and allow space in between the rolls for raising.
12. Proof and let them raise, pre heat the oven and bake till golden brown.

Rich and fluffy, with their soft, buttery interior they are totally irresistible. Sweet, fluffy, cinnamon rolls (Cinnamon-rollppang: 시나몬롤빵). If you made my original bread rolls (rollppang: 롤빵) recipe, these will be easy for you, because the dough is the same. These Cinnamon Rolls are the ultimate Cinnabon clone. These Cinnamon Rolls are absolutely heavenly and I've been working hard trying to get this recipe as close as I can.

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