Cinnamon roll 2. Cinnamon rolls are my go-to special occasion breakfast. Enter, my small batch cinnamon rolls. These things are so, so, so good.
What is better then warm cinnamon rolls on a cold day? Sugar, salt, vegetable shortening, eggs, milk, yeast, active dry, water, all-purpose flour, vanilla extract. Mix together sugar, salt, and shortening. You can have Cinnamon roll 2 using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients of Cinnamon roll 2
- It's 1 cup of flour.
- You need 2 Tbspn of oil.
- Prepare Half of cup milk (warm milk).
- You need 2 Tbspn of sugar.
- It's 1 of tspn yeast.
- It's of First 30min.
- It's Half of cup flour.
- You need Half of tspn baking powder.
- You need of Cinnamon (grounded).
- You need 1 of egg.
Add eggs, milk and yeast dissolved in water. We focus on characters who are cinnamon rolls. Someone who is very sweet and innocent, yet has bad things happen to them. Originated from the Onion article entitled 'Beautiful Cinnamon Roll Too Good For This World, Too.
Cinnamon roll 2 instructions
- In a clean bowl pour ur milk,oil,and sugar whisk it.To it add flour followed by yeast mix it,but the consistency of the dough look like the dough of puff puff. after mixing cover it and allow it for good 30mins.
- After 30mins now add another half cup of flour,baking powder and mix,.
- Transfer to a working surface and knead well, now roll it out flat and spread oil,then sprinkle ur desired cinnamon amount, and roll it as shown here..
- Cut it using kitchen cutter or knife into desired size and grease ur prepared baking tray with oil or butter and flour..
- Arrange ur rolls in the tray and leaving a little space so that they can rise beautifully, cover ur tray,and put it in a warm place and allow it rise for 1hour,Then breaks 1 egg and wash the surface of the rolls and baked it until the beautiful golden formed..
- Cinnamon rolls is the moist softest,tasty rolls could ever hadππand glaze it with condensed milk,or chocolate syrup.
Give these Mini Cinnamon Rolls a try and you'll fall in love with their tender, sweet centers and irresistible. When you make cinnamon roll pancakes, it's not much more difficult than making regular pancakes, but it's a little more messy because of the cinnamon swirl. We all love cinnamon rolls, but dealing with the yeast-based dough is more than we want to do. But making cinnamon rolls is a pain. I have done it, I can do it, but it is too much work to make only a few.
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