How to Cook Yummy Cinnamon roll

Cinnamon roll. Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. These homemade cinnamon rolls are the BEST! Everyone that makes them falls in love!

A character that is very kind and sweet but faces more hardship and suffering than Percy Jackson fan and tumblrite: OMG, Nico di Angelo is such a cinnamon roll! Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick. You can cook Cinnamon roll using 9 ingredients and 11 steps. Here is how you cook that.

Ingredients of Cinnamon roll

1. You need 3 cups of Flour.
2. It's 1 cup of Milk.
3. It's Pinch of salt.
4. You need of Sugar 3 tb spoon.
5. Prepare of Yeast 2 tb spoon.
6. Prepare 1 of Egg.
7. Prepare of Butter melted 3 tb spoon.
8. It's of Brown sugar.
9. You need of Cinnamon powder.

Bart's Cinnamon Rolls Recipe - This cinnamon roll recipe produces perfectly light and fluffy cinnamon rolls every time! So simple to make, this is a family favorite cinnamon roll recipe! Classic Cinnamon Rolls from Delish.com are unbeatable. Sweet, fluffy, cinnamon rolls (Cinnamon-rollppang: 시나몬롤빵).

Cinnamon roll step by step

1. Add 1 cup of milk into a bowl add sugar,yeast,melted butter and egg then whisk all the ingredients together.
2. Add flour in a bowl with a pinch of salt.
3. Add the whisked ingredients into the bowl of flour and knead.
4. Return the knead dough into a smooth surface and continue to knead until it is soft and floppy.
5. Put the dough into a container with cover and allow it to rise for like 30 to 40min.
6. Put dough on a clean surface and roll it into rectangle shape.
7. Brush it with melted butter, add brown sugar thoroughly then lastly add cinnamon.
8. Roll it like when your rolling a mat and cut it into smaller rolls.
9. Arrange the rolls into a pan and bake in medium heat till brown.
10. Add condensed milk as a topping when serving.
11. Enjoy ur sweet cinnamon roll.

If you made my original bread rolls (rollppang: 롤빵) recipe, these will be easy for you, because the dough is the same. Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more. Find recipes and step-by-step help for making easy, sweet cinnamon rolls from scratch.

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