Recipe: Appetizing Shungiku (Edible Chrysanthemum) Caesar Salad

Shungiku (Edible Chrysanthemum) Caesar Salad.

You can cook Shungiku (Edible Chrysanthemum) Caesar Salad using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Shungiku (Edible Chrysanthemum) Caesar Salad

1. You need 100 g of or more Shungiku (Edible Chrysanthemum) Leaves.
2. You need 2 of thick slices Ciabatta Bread *cut into 2cm cubes.
3. Prepare 4 of Boiled Eggs.
4. It's 1/4 cup of grated OR shaved Parmesan Cheese.
5. It's of Salt & Freshly Ground Pepper.
6. Prepare of ‘My Creamy Caesar Dressing’.

Shungiku (Edible Chrysanthemum) Caesar Salad step by step

1. Preheat oven or toaster oven to 220C. Place bread pieces on tray. Bake for 5 minutes or until golden and crisp. *I don’t spray oil to the bread..
2. Pick all Shungiku leaves, wash carefully and drain well. A salad spinner is handy to dry the leaves. Tear large leaves in half. *Note: Use thick stems for something else..
3. In a large bowl, combine Shungiku (Edible Chrysanthemum) and grated OR shaved Parmesan Cheese, season lightly with Salt & Pepper, mix to combine. *Find ‘My Creamy Caesar Dressing’ recipe at https://cookpad.com/uk/recipes/8717007-my-creamy-caesar-dressing.
4. Arrange the leaves on a serving plate, top with the Croutons, Boiled Eggs and extra Parmesan Cheese and serve..

Published: By: Bahyun2 - April 30, 2020

Recipe: Delicious Japanese Chicken katsu sandwich

Japanese Chicken katsu sandwich.

You can cook Japanese Chicken katsu sandwich using 17 ingredients and 8 steps. Here is how you cook it.

Ingredients of Japanese Chicken katsu sandwich

1. It's 6 of Boneless chicken thighs.
2. You need half of Cabbage.
3. Prepare 5 Tablespoons of Plain flour.
4. Prepare 2-3 of Egg.
5. You need 5-6 Tablespoons of Japanese Panko.
6. You need 2 slices of Homemade white bread.
7. It's 2 teaspoons of Salt.
8. It's 2 teaspoons of Black pepper.
9. Prepare 2 teaspoons of Ground onion.
10. It's 2 teaspoons of Ground garlic.
11. Prepare of Dressing (for katsu).
12. Prepare 4.5 teaspoons of Ketchup.
13. Prepare 7.5 teaspoons of Worcester sauce.
14. It's 3 teaspoons of Honey.
15. You need of Mustard mayonnaise (for bread).
16. It's 4 teaspoons of Japanese mayonnaise.
17. You need 1 teaspoon of Mustard.

Japanese Chicken katsu sandwich instructions

1. Slice the thicker part of the meat to make it equally thick. Sprinkle salt, black pepper, ground garlic and ground onion on both sides of the meat and leave them aside for 10 minutes..
2. Making the dressing (for katsu) and mustard mayonnaise (for bread)..
3. Soak the shredded cabbage in a cold water bowl. Drain the water and set aside..
4. Cover the meat with some plain flour, dip it in the egg and then coast with Japanese panko..
5. Heat the pan and add a bit more oil. Pan fry the chicken for 5-7 minutes each side (depends on the thickness of the meat)..
6. Put some mustard mayonnaise on the toasted bread..
7. Put some shredded cabbage and pour some katsu dressing..
8. Put the chicken katsu on the cabbage and pour more katsu dressing. Slice the sandwich half and enjoy. 😋.

Published: By: Bahyun2 - April 29, 2020

Recipe: Yummy Banana Oat Chocolate chip muffins

Banana Oat Chocolate chip muffins.

You can have Banana Oat Chocolate chip muffins using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Banana Oat Chocolate chip muffins

1. It's 60 g of Rolled Oats x.
2. Prepare 260 ml of Milk x.
3. It's 225 g of Plain flour x.
4. Prepare tsp of Baking powder x3.
5. Prepare 1/4 tsp of Salt x.
6. It's 85 g of Plain chocolate chips x.
7. Prepare 1 of egg, beaten with a fork.
8. Prepare 4 of very ripe and very large bananas.
9. It's 90 ml of Vegetable oil x.
10. Prepare 1 tsp of Vanilla essence x.

Banana Oat Chocolate chip muffins step by step

1. Preheat oven to 190-200 degrees Celsius.
2. In a medium bowl, combine oats and milk and set aside.
3. In a large bowl, sift flour, bp, and salt. Stir in chocolate chips.
4. Add to oat and milk mixture the egg, vanilla and oil. Stir well. Mash up bananas well then add to the mixture.
5. Pour wet mixture into dry. Stir until combined. Batter should have a good dropping consistency - not too thick and not too thin.
6. Fill muffin cups 3/4 full. Bake for around 20 minutes, until tops are lightly browned and feel firm to touch N.B. You could replace chocolate chips with 110g of dried fruit like apricot, cranberries, or raisins.

Published: By: Bahyun2 - April 28, 2020

Easiest Way to Prepare Delicious My After Christmas 3 Cheese & Ham Salad to Share. 😉

My After Christmas 3 Cheese & Ham Salad to Share. 😉. Most people send «valentines», greeting cards, named after St. The text describes change in one's work and life, and four typical reactions to those changes by two mice and two "Littlepeople". An easy pimento cheese recipe without cream cheese — just three simple ingredients, plus a blend of spices.

This mac couldn't be more classic. If you're looking for something on the healthier side, check out our cauliflower mac and cheese—it makes veggies tolerable. Legendary mac and cheese is a must-have for big family events. You can cook My After Christmas 3 Cheese & Ham Salad to Share. 😉 using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients of My After Christmas 3 Cheese & Ham Salad to Share. 😉

1. You need 1 handful of Spinach.
2. You need 1 handful of iceberg crispy lettuce cut into strips.
3. You need 12 of small piccolo tomatoes whole.
4. It's 2 inch of long cucumber cut into strips.
5. You need 1 of Avacado sliced.
6. You need 1 tbls of white onion chopped.
7. It's 1 tbls of red salad onion chopped.
8. You need 2 inch of piece of mature chedder cut into thin lengths.
9. You need 2 inch of piece of another flavoured cheese cut into thin lengths.
10. Prepare 1 tbls of Goats cheese.
11. Prepare 2 tbls of smoked ham cut into thin lengths.
12. Prepare of Salt n pepper.
13. You need of Some Crackers.
14. It's 1 of little squeeze cheese along the crackers.
15. Prepare 2 tbls of mushed up Beetroot like a paste.

My ultimate comfort food is a divine blend of cheddar, Gruyere and Parmesan cheeses. On Christmas Eve people put their presents under the tree. When children go to bed, they put their stockings near their beds. The day after Christmas is Boxing Day.

My After Christmas 3 Cheese & Ham Salad to Share. 😉 step by step

1. Cut all your ingredients and have s bowl to add the ingredients in. Arrange it.
2. When it's all in and to the kind of display you like add crackers around the bowl on a plate. Add salt n pepper. Then the mushy beetroot here and there on top.
3. . Arrange the crackers around on the plate and squirt some soft cheese all along the crackerd. Finish by adding the beetroot here and there on top..

People usually visit their relatives and friends. They do not work on that day. It's the combo of three cheeses (sharp white cheddar, parmesan, and manchego) that makes this scalloped potato dish to die for. One of the things I made were these three cheese scalloped potatoes. They turned out amazingly well and now I call these my ultimate cheesy potato dish.

Published: By: Bahyun2 - April 27, 2020

Recipe: Yummy Cinnamon rolls

Cinnamon rolls. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick. This cinnamon roll recipe is a family favorite.

Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. Classic Cinnamon Rolls from Delish.com are unbeatable. You can have Cinnamon rolls using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of Cinnamon rolls

1. You need 3 cups of all purpose flour.
2. You need 3 tbs of sugar.
3. Prepare 1/2 of tap salt.
4. It's 2 1/4 tsp of yeast.
5. It's 1/2 cup of water(warm).
6. It's 1/4 cup of milk warm.
7. Prepare 2 tbs of margarine.
8. You need of For the filling.
9. Prepare 2 tbs of cinnamon powder.
10. Prepare 1/4 cup of sugar.
11. It's 1/4 cup of margarine.
12. Prepare of For the glaze.
13. You need 1 cup of icing sugar.
14. Prepare 1 tbs of vannila essence.
15. It's 2 tbs of milk.
16. It's 1 tbs of lemon juice.

Where you have some wiggle room is the filling. The world is your cinnamon roll, make it your own. Bart's Cinnamon Rolls Recipe - This cinnamon roll recipe produces perfectly light and fluffy cinnamon rolls every time! So simple to make, this is a family favorite cinnamon roll recipe!

Cinnamon rolls step by step

1. To make a dough add all the dry ingredients in a bowl add water and milk as you knead to form a dough. Hard knead on a flat top for 10 minutes cover with kitchen towel for 45 minutes till it doubles in size.be making the filling by mixing all the ingredients.
2. Punch down the dough, cut it into 2 and form two balls. Roll into a circle and apply the filling..
3. Fold the dough and cut using a knife.
4. Place on a greased baking tin let it proof again for 30 minutes preheat oven at 180 degrees. Brush with egg wash but I used water and bake for 20 minutes..
5. For glaze in a bowl add icing sugar, vanilla essence milk and lemon juice to form a syrup and drizzle on the rolls enjoy with a cup of chocolate or tea..

These Cinnamon Rolls are the ultimate Cinnabon clone. These Cinnamon Rolls are absolutely heavenly and I've been working hard trying to get this recipe as close as I can. Best Cinnamon Rolls Recipe photo by Taste of Home. How do you know when dough is kneaded enough? You want to knead the dough until it is smooth and elastic.

Published: By: Bahyun2 - April 26, 2020

Recipe: Yummy My Apple,Spinach, Goats Cheese Salad & Apple Balsamic Vinegar 😍

My Apple,Spinach, Goats Cheese Salad & Apple Balsamic Vinegar 😍.

You can have My Apple,Spinach, Goats Cheese Salad & Apple Balsamic Vinegar 😍 using 4 ingredients and 3 steps. Here is how you achieve that.

Ingredients of My Apple,Spinach, Goats Cheese Salad & Apple Balsamic Vinegar 😍

1. It's 1 of Apple peeled and chopped.
2. Prepare 1 handful of Spinach chopped.
3. You need 5 pieces of Goats Cheese.
4. It's 1 of dribble of Apple Balsamic Vinegar.

My Apple,Spinach, Goats Cheese Salad & Apple Balsamic Vinegar 😍 instructions

1. Cut up the apple and the spinach..
2. Cut up the cheese its soft so i moulded it into small cubes..
3. Add the spinach to your bowl then add the apple mix it up a little. Then add the goats cheese. Then sprinkle the Balsamic vinegar over it..

Published: By: Bahyun2 - April 26, 2020

Easiest Way to Make Appetizing Cinnamon Rolls

Cinnamon Rolls.

You can cook Cinnamon Rolls using 17 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Cinnamon Rolls

1. You need of Rolls.
2. You need 2 of and 3/4 cups (345g) all-purpose flour (spoon & leveled).
3. Prepare 1/4 cup (50 g) of granulated sugar.
4. It's 1 teaspoon of salt.
5. You need 2 of and 1/4 teaspoons Red Star Platinum Yeast or any instant yeast.
6. It's 1/2 cup (120 ml) of whole milk.
7. Prepare 1/4 cup (60 ml) of water.
8. You need 3 Tablespoons of unsalted butter.
9. Prepare 1 of large egg.
10. It's of Filling.
11. It's 3 Tablespoons (45 g) of unsalted butter, softened to room temperatur.
12. It's 1 Tablespoon of ground cinnamon.
13. It's 1/4 cup (50 g) of granulated sugar or packed light or dark brown sug.
14. You need of Icing.
15. Prepare 1 cup (120 g) of confectioners’ sugar.
16. You need 1/2 teaspoon of pure vanilla extract.
17. Prepare 2 of –3 Tablespoons (30-45ml) strong brewed coffee or milk.

Cinnamon Rolls step by step

1. Make the dough: Whisk the flour, sugar, salt, and yeast together in a large bowl. Set aside..
2. Combine the milk, water, and butter together in a heatproof bowl. Microwave or use the stove and heat until the butter is melted and the mixture is warm to touch (about 110°F). Pour into the dry ingredients, add the egg, and stir until it forms a soft dough or use your mixer..
3. On a lightly floured surface using floured hands, knead the dough for 3 minutes. Place in a lightly greased bowl (I use non-stick spray), cover loosely, and let rest for about 10 minutes..
4. Fill the rolls: After 10 minutes, roll the dough out in a 14×8 inch rectangle. Spread the softened butter on top. Mix together the cinnamon and sugar. Sprinkle it all over the dough. Roll up the dough tightly. Cut into 10-12 even rolls and arrange in a lightly greased 9-inch round cake pan or pie dish..
5. Rise: Tightly cover the rolls with aluminum foil or plastic wrap and allow to rise in a warm, draft-free environment for 60-90 minutes. See blog post above for my trick to this step!.
6. Bake the rolls: After the rolls have doubled in size, preheat the oven to 375°F (190°C). Bake for 25-28 minutes until lightly browned. If you notice the tops are getting too brown too quickly, loosely cover the rolls with aluminum foil and continue baking..
7. Make the icing: Whisk the confectioners’ sugar, vanilla extract, and coffee/milk together. Drizzle or spread over warm rolls..
8. Cover leftover frosted or unfrosted rolls tightly and store for up to 3 days at room temperature or up to 5 days in the refrigerator..

Published: By: Bahyun2 - April 24, 2020

Recipe: Perfect Ceasar Salad

Ceasar Salad. A great Caesar salad recipe gets its swagger from a great Caesar dressing recipe. I've been making Caesar salad for over half a century. I order Caesar salad every time I go out to eat.

Caesar salad is one of my all-time favorite salads! Caesar salad is one of those dishes that is is really simple but of course, you can add basically anything to it! Caesar experimented and that evening the Caesar's Salad was born. You can have Ceasar Salad using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Ceasar Salad

1. You need 1 bowl of cut lettuce.
2. You need as needed of Grated/shaved Parmesan -.
3. It's of Croutons.
4. You need of Few slices of white bread.
5. It's as needed of Olive oil -.
6. You need of Salt - optional.
7. It's of Garlic powder - optional.
8. It's of Salad Dressing.
9. It's 1/2 cup of Mayonnaise.
10. You need 2 tbsp of Olive Oil.
11. Prepare 1 tbsp of Worcestershire Sauce.
12. It's 1 tbsp of Lemon Juice.
13. It's 1 tsp of Finely Minced Garlic.
14. It's as needed of Black pepper -.
15. It's as needed of Salt -.

For purists, caesar salads are made from simple, fresh ingredients, and contain fresh garlic (used to flavor the oil), cold, dried heart. Jump To Section What Is Caesar Salad? Classic Caesar Salad Recipe With Homemade Caesar Salad Dressing The Caesar salad was invented in Tijuana during Prohibition, during which time southern. This homemade Caesar Salad Dressing will rival that of any great I'm going to call it - Caesar salad is a pain to make, calling for an inordinate amount of pots and pans to.

Ceasar Salad instructions

1. Prepare croutons - making croutons using homemade bread - preheat oven to 160°C. cut breads into small square or cubes. Next drizzle enough olive oil and mix to coat. (Sprinkle salt or garlic powder if using. We dont use any. Just the oil). Next, Spread these cut/cubed bread onto baking tray line with aluminium foil. Bake for 6-10mins depending on the oven. Turn Off the heat. Remove tray from the oven & toss, then return it back inside to slowly bake in the heat until golden brown & crisp..
2. Clean & pat dry lettuce. Cut into bite size..
3. Prepare salad dressing - place ingredients for salad dressing in a bowl. Mix everything until well combined. Taste. Add ground pepper & salt as needed..
4. To Assemble - in a big salad bowl, toss together lettuce, 2 tbsp of grated/shaved parmesan & salad dressing. Place salad in serving bowls. Serve with croutons on top & sprinkle extra grated/shaved parmesan. Serve & top croutons on individual salad serving bowls just before serving, so it stays crispy. Adding croutons early while making & tossing salad will make them turn soggy..

A phenomenal classic Caesar salad is sort of like a unicorn — they are both rare and elusive, some doubt that either exists — but a really good Caesar salad is much easier to find than a unicorn. Learn how to make Caesar Salad, an healthy, nutritious and quick recipe with chef Varun Inamdar. Hungry but feeling lazy to make a meal? Caesar Salad with Bottarga Recipe No anchovies here! The assertiveness of grated bottarga, a Caesar-Crusted Chicken Salad Recipe Add the flavor of Caesar dressing to crispy chicken breasts.

Published: By: Bahyun2 - April 23, 2020

How to Cook Yummy Cinnamon rolls #firstrecipeoftheyear

Cinnamon rolls #firstrecipeoftheyear. This cinnamon roll recipe is a family favorite. It was my grandmother's recipe, but my dad has The cinnamon roll dough has to rise twice. Once after you form the dough and once after you cut the.

Finish them with a generous topping of frosting, and be prepared to lick. Bart's Cinnamon Rolls Recipe - This cinnamon roll recipe produces perfectly light and fluffy cinnamon rolls every time! So simple to make, this is a family favorite cinnamon roll recipe! You can have Cinnamon rolls #firstrecipeoftheyear using 16 ingredients and 6 steps. Here is how you cook it.

Ingredients of Cinnamon rolls #firstrecipeoftheyear

1. Prepare 3 cups of flour.
2. You need 3/4 cup of warm mlik.
3. You need 1/4 cup of butter(softened/ melted).
4. Prepare 1 of egg.
5. Prepare 2 1/2 tsp of sugar.
6. You need 1 1/4 tsp of salt.
7. It's 1 tsp of yeast.
8. Prepare of Filling.
9. Prepare 1/2 cup of brown sugar.
10. It's 1/4 cup of butter(softened).
11. Prepare 2 tsp of cinnamon powder.
12. It's of Glaze.
13. You need 1 cup of icing sugar.
14. Prepare 2 tsp of melted butter.
15. You need 1 drop of vanilla flavor.
16. You need 3 tbsp of milk(or as required).

Classic Cinnamon Rolls from Delish.com are unbeatable. Where you have some wiggle room is the filling. The world is your cinnamon roll, make it your own. Who could resist these homemade cinnamon rolls?

Cinnamon rolls #firstrecipeoftheyear step by step

1. In a bowl add in your warm milk,egg,sugar, salt, butter and yeast. Mix everything together..
2. Add in your flour and mix with the wet ingredients, transfer to your kitchen counter and knead a little, until its smooth and not sticking to fingers. Let it rest and rise..
3. In the meantime mix your butter,brown sugar with cinnamon and keep aside. Sprinkle flour on the counter and Roll the dough to a rectangular shape, 1/4 inch thick..
4. Spread your butter, cinnamon sugar mixture on the dough and roll it to long cylinder shape. cut with sharp knife or floss. Arrange it in pan like the picture, Cover and let it rest for 20/30minutes..
5. Pre-heat your oven, Put it in the oven and bake, till its golden brown.(forgot mine in the oven for too long).
6. For the glaze mix in all the ingredients well. as soon as the cinnamon rolls is out of oven spread the frosting glaze on it. Enjoy😘.

Rich and fluffy, with their soft, buttery interior they are totally irresistible. Sweet, fluffy, cinnamon rolls (Cinnamon-rollppang: 시나몬롤빵). If you made my original bread rolls (rollppang: 롤빵) recipe, these will be easy for you, because the dough is the same. These Cinnamon Rolls are the ultimate Cinnabon clone. These Cinnamon Rolls are absolutely heavenly and I've been working hard trying to get this recipe as close as I can.

Published: By: Bahyun2 - April 23, 2020

Recipe: Delicious Cinnamon rolls

Cinnamon rolls. Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. This cinnamon roll recipe is a family favorite. It was my grandmother's recipe, but my dad has The cinnamon roll dough has to rise twice.

Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. Classic Cinnamon Rolls from Delish.com are unbeatable. You can have Cinnamon rolls using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Cinnamon rolls

1. Prepare 3 cups of flour.
2. It's 1/2 cup of sugar.
3. Prepare 1/2 cup of melted butter.
4. It's 1 of and ½ cup warm milk.
5. It's 1 tablespoon of yeast.
6. It's 1/2 cup of flour.
7. It's 1 tablespoon of baking powder.
8. It's 1/4 cup of cinnamon n sugar mix.
9. Prepare 1/4 cup of butter.

Where you have some wiggle room is the filling. The world is your cinnamon roll, make it your own. Bart's Cinnamon Rolls Recipe - This cinnamon roll recipe produces perfectly light and fluffy cinnamon rolls every time! So simple to make, this is a family favorite cinnamon roll recipe!

Cinnamon rolls step by step

1. In a Bowl add milk, melted butter, yeast, and sugar. Mix.
2. Add in 3 cups of flour. Mix, cover n allow to sit for 30 minutes..
3. After 30 mins add in ur ½ cup of flour and 1 tablespoon of baking powder and knead well..
4. Transfer to a flat surface and flatten d dough like dat of chinchin..
5. Spread butter and sprinkle ur cinnamon n sugar mix..
6. Roll d dough and cutter into pieces..
7. Prepare ur baking pan arrange d cinnamon rolls and cover with a leather n allow to proof for 1 hour..
8. After 1 hour preheat ur oven and bake for 10-15 minutes..

These Cinnamon Rolls are the ultimate Cinnabon clone. These Cinnamon Rolls are absolutely heavenly and I've been working hard trying to get this recipe as close as I can. Best Cinnamon Rolls Recipe photo by Taste of Home. How do you know when dough is kneaded enough? You want to knead the dough until it is smooth and elastic.

Published: By: Bahyun2 - April 23, 2020

Recipe: Yummy My Haggis, Salsa Beef & Smoked Chedder Cheese Burgers. 😍

My Haggis, Salsa Beef & Smoked Chedder Cheese Burgers. 😍.

You can cook My Haggis, Salsa Beef & Smoked Chedder Cheese Burgers. 😍 using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of My Haggis, Salsa Beef & Smoked Chedder Cheese Burgers. 😍

1. You need 300 g of Scottish Haggis Cooked( boil in bag 1+1/2 hour.
2. You need 150 g of cooked Beef Salsa.
3. You need 150 g of Smoked flavoured Chedder Cheese.
4. Prepare 1/2 of medium onion.
5. Prepare 300 g of Scottish Haggis.
6. Prepare 1 of egg.
7. It's 4 Tbls of Plain flour.
8. It's 4 tbls of porridge oats.
9. Prepare 1 tsp of Black cracked pepper.

My Haggis, Salsa Beef & Smoked Chedder Cheese Burgers. 😍 instructions

1. In a large bowl add all the ingredients together. (Not the Cheese.) Mix in thoroughly.
2. Next add porridge oats and flour then black cracked Pepper..
3. Add a little flour on the surface that you are going to shape your burgers..
4. I made 5 1/4 pounders out of this but you could get 8 normal size burgers..
5. Add them to a grill or frying pan and cook both sides for 4 minutes until hot right through as the meat is all cooked anyway. With the back of a tbls dig slightly hollow for the cheese.
6. When heated through add the Grated cheese on top and grill until melted. Add to your favourite burger buns and serve hot with salad..

Published: By: Bahyun2 - April 21, 2020

How to Make Yummy Fattush salad

Fattush salad. Fattoush Salad makes a frequent appearance on the Middle Eastern dinner table. A simple chopped salad dressed in a zesty lime vinaigrette. Homemade pita chips serve as croutons!

Fattoush salad is a Mediterranean salad. Fattoush salad is low in calories and rich. Lebanon's most famous salad, fattoush, is a juicy, crunchy mix of herbs, cucumber, tomatoes, and pita, bright with the flavor Salad. You can have Fattush salad using 13 ingredients and 17 steps. Here is how you achieve it.

Ingredients of Fattush salad

1. It's 2 slices of pita bread, torn into pieces.
2. It's of Feta cheese, crumbled.
3. It's 20 g of fresh mint leaves, chopped.
4. It's 20 g of fresh parsley leaves, stems remove and chopped.
5. You need 1 of lemon juice.
6. Prepare 1 Tsp of ground sumac (or more if you like the taste).
7. It's 1 of cucumber, diced.
8. You need 3-4 of lettuce leaves, diced.
9. It's 1 of onion, sliced lengthwise.
10. You need 2 of large tomatoes or 1 cup cherry tomatoes, diced.
11. Prepare 1 clove of garlic, grated.
12. Prepare to taste of Salt and red pepper powder.
13. You need of Olive oil.

Fattoush salad is a Middle Eastern chopped salad that traditionally includes pieces of pita bread in place of croutons. One of the unique ingredients used in a traditional fattoush salad is sumac, a. Fattoush is a version of bread salad made throughout the Middle East using leftover pita bread. The pita flatbreads are cut into pieces and either fried or baked before being tossed with fresh vegetables.

Fattush salad instructions

1. Heat the oil in a pan and place pieces of pita bread.
2. And fry until golden.
3. Combine cucumber, onion, crushed garlic, tomatoes,.
4. Parsley, mint and lettuce in a large bowl..
5. .
6. Then, in a separate bowl, add ground sumac, salt, red pepper,.
7. Lemon juice and olive oil..
8. Whisk together..
9. Add fried pita bread and crumbled feta cheese to the vegetables..
10. Dress the salad with prepared sauce and toss it. Adjust seasoning to taste..
11. Serve the salad in a plate and enjoy this pretty delicious salad..
12. .
13. .
14. .
15. .
16. .
17. Ingredients.

Fattoush Lebanese Salad has cucumbers, tomatoes, herbs, and toasted low-carb pita chips, and it's flavored with lemon juice and Sumac. PIN Fattoush Lebanese Salad to try it later! I'm here to say it is, and it isn't. The ingredient list for the salad is really quite basic with lettuce, red onion, radishes and tomato. Where the serious flavor lies is in the dressing.

Published: By: Bahyun2 - April 19, 2020

Recipe: Yummy Watermelon feta salad.

Watermelon feta salad.. This healthy and refreshing salad with watermelon, feta cheese, and fresh mint is dressed with olive oil and lime juice. Watermelon feta salad is one of those flavor combinations that sounds odd, but just works SO well together. Add some crisp and refreshing cucumbers and mint to the mix.

Watermelon + cucumbers is one of the most refreshing combos of all time. Throw in some mint, red onion, and feta and toss it all with a very. Watermelon Salad - an unexpected concoction of watermelon, mint, feta cheese, and red onion. You can have Watermelon feta salad. using 4 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Watermelon feta salad.

1. You need cubes of Watermelon.
2. Prepare of Feta cheese.
3. Prepare leaves of Mint.
4. It's of Lemon.

This watermelon salad is surprisingly perfect in every way, blending sweet and savory in one delicious bite! This easy summer watermelon salad is perfect to make for eating under the warm sun. The first time tried watermelon in a salad with Feta, I was in a very trendy neighborhood eatery in Brooklyn and I loved it. All the ingredients compliment each so well and it's so pretty to look at too.

Watermelon feta salad. instructions

1. Mix watermelon cubes with crumbled feta cheese.Squeeze lemon & taro off few mint leaves. Toss it all & enjoy chilled..

Place the arugula, watermelon, feta, and mint in a large bowl. Drizzle with enough vinaigrette to coat the greens lightly and toss well. Herb Watermelon Feta Salad. this link is to an external site that may or may not meet accessibility guidelines. All-star Mediterranean watermelon salad with cucumbers and feta cheese. Fresh mint and basil leaves and zesty honey lime dressing add great flavors!

Published: By: Bahyun2 - April 19, 2020

Recipe: Yummy Cinnamon Rolls

Cinnamon Rolls.

You can cook Cinnamon Rolls using 13 ingredients and 9 steps. Here is how you cook that.

Ingredients of Cinnamon Rolls

1. You need 4 cups of flour.
2. It's 1 TBS of instant yeast.
3. It's 1 of egg.
4. You need 1 TBS of margarine.
5. Prepare 2 TBS of sugar.
6. It's 1/2 cup of milk.
7. Prepare 1/3 cup of water.
8. It's of Filling and Glaze.
9. It's 1 cup of icing sugar.
10. It's 2 TBS of brown sugar.
11. You need 3 TBS of cinnamon.
12. Prepare 1/2 cup of milk.
13. Prepare 1 TSP of vanilla essence.

Cinnamon Rolls instructions

1. Preheat the oven to 200 degrees Celsius.
2. In a mixing bowl add dry ingredients (flour, yeast, salt and sugar), mix well. In a jug pour your milk, margarine and water and microwave for 1 minute. Mix and pour the milk mixture over the dry ingredients and mix the dough. In a small cup beat the egg and pour it over the dough and knead together. Then cover the dough for 30 minutes to rise..
3. While waiting for the dough to rise, prepare the filling that is brown sugar and cinnamon..
4. Check the dough and if it has risen then grease a pan and place the wax paper on it if you have it..
5. Knead the dough down and dust some flour on the table and roll your dough, then once it's flat and rolled, pour the filling and cut the dough in 5cm strips then roll it.
6. Then lower the oven heat to 170 degrees Celsius and start to bake for 10-35 minutes..
7. While the cinnamon rolls are baking, then prepare the glaze which is mixing of milk, icing sugar and vanilla essence whisk it so that it won't have lumps then check the oven once they are baked well remove the pan to cool a little bit..
8. When the cinnamon rolls are slightly cooled, glaze on top of the cinnamon rolls. You can use a spoon, brush or your fingers..
9. Your cinnamon rolls are now done, and my niece and nephew will have them for their lunch box tomorrow enjoy 😋😋.

Published: By: Bahyun2 - April 19, 2020

Recipe: Delicious CINNAMON BUNS/SCONS

CINNAMON BUNS/SCONS. This easy cinnamon bun recipe puts a lot of the cinnamon sugar on the top, rather than hidden away inside. The Swedes know how to live - their cinnamon buns are a prime example. The BEST cinnamon rolls in the WORLD.

I'd heard tales of their cinnamon buns, perhaps the biggest and best in Sweden, and I wasn't disappointed. The first is their uniquely beautiful shape. Kanelbullar or cinnamon buns are a classic at Swedish coffee parties. You can have CINNAMON BUNS/SCONS using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of CINNAMON BUNS/SCONS

1. It's 1 cup of all purpose flour.
2. Prepare 1 cup of self rising flour.
3. It's 1 tbspn of instant yeast.
4. You need 1 tbspn of vanilla essences.
5. It's 2 of tspn cinnamon.
6. You need 2 tbspn of margarine.
7. It's 3 tbspn of sugar.
8. You need 1/2 cup of warm mil.
9. You need 1/4 cup of oil.
10. You need 1/4 of tspn salt.

During the golden age of home baking, such parties turned into orgies of. This Classic Cinnamon Buns Recipe is perfect - they come out soft, fluffy, sweet and delicious every time! What could be better than a soft buttery cinnamon bun? These Cinnamon Bun Scones are a healthier version of the classic cinnamon roll (with These Cinnamon Bun Scones aren't too terribly evil.

CINNAMON BUNS/SCONS instructions

1. Mix flour with year and make a deep at the middle and add all the ingredients.
2. Mix your dough. Add more milk if hard. Let it rest for 1 hour.
3. Make small balls and flatten to avoid your buns from cracking.
4. Bake at 180 degrees for 20 to 25 minutes.

Of the many different types of baking recipes from Sweden, the cinnamon bun is perhaps the most Repeat the process with the second half of the dough. The buns are incredible eaten just warm from. These cinnamon buns are THE BEST EVER!!! I loved them so much, just a tip: the longer you let them rise I used to make cinnamon rolls and stick buns professionally. Here is how we rolled tight buns.

Published: By: Bahyun2 - April 19, 2020

How to Make Yummy Cinnamon and sugar roll up

Cinnamon and sugar roll up. Cinnamon sweet rolls have never been easier. This overnight recipe is simple and absolutely amazing! It's a much softer, wetter dough than most cinnamon roll doughs (so easy to stir together!) but magic happens overnight as the dough sturdies up a bit and is perfectly manageable in the morning.

How to Make Cinnamon Roll Cookies. First make your cookie dough by creaming together softened butter and sugars, stirring in an egg yolk and. For cinnamon rolls, roll out dough and. applesauce mix. You can have Cinnamon and sugar roll up using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Cinnamon and sugar roll up

1. Prepare 1 tbsp of cinnamon.
2. Prepare 1 tbsp of sugar.
3. It's 1 of tortilla.
4. You need 1 tbsp of butter.

Mix cinnamon and sugar in a small bowl. Melt butter in a small pan. Roll each dinner roll in the. according to directions on the package of rolls. My Cinnamon Roll in a Mug is warm, sticky, doughy and cinnamony.

Cinnamon and sugar roll up instructions

1. Take the tortilla and spread the butter (melted) all over it. I know the recipe says a tablespoon, but spread as much as you like..
2. sprinkle the cinnamon and sugar on the tortilla. Roll up the tortilla..
3. Then put it in the micorwave for 10 seconds..
4. Take it out add enjoy. :-).

The perfect indulgent treat for those times when you absolutely need dessert right now. It is completely oil-free and although not what I would call healthy, it is certainly better for you than most commercially made cinnamon rolls.. The Perfect Cinnamon Roll Icing, Make-ahead Cinnamon Rolls With Cream Cheese Frosting, Cinnamon Roll Casserole. Cinnamon Roll Glaze Without Powdered Sugar Recipes. Fireball Whiskey Cinnamon Roll Boozy Ice PopCrayons and Cravings.

Published: By: Bahyun2 - April 19, 2020

Recipe: Tasty Vickys Banana & Apple Oat Muffins, GF DF EF SF NF

Vickys Banana & Apple Oat Muffins, GF DF EF SF NF.

You can cook Vickys Banana & Apple Oat Muffins, GF DF EF SF NF using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Vickys Banana & Apple Oat Muffins, GF DF EF SF NF

1. It's 6 tbsp of oil.
2. Prepare 180 g of apple sauce.
3. It's 1 of over ripe banana, mashed.
4. Prepare 180 g of gluten-free / self-raising flour.
5. It's 1/2 tsp of baking soda.
6. It's 1 tsp of ground cinnamon.
7. Prepare 1/4 teaspoon of xanthan gum if using gluten-free flour.
8. Prepare 60 g of plain dairy-free chocolate chips.
9. It's 20 g of gluten-free rolled oats.
10. You need to taste of granulated sugar / sweetener.

Vickys Banana & Apple Oat Muffins, GF DF EF SF NF step by step

1. Preheat the oven to gas 4 / 180C / 350F and line a 6 hole muffin tin with paper cases.
2. Mix the oil, apple sauce and mashed banana together in a large bowl.
3. Stir in the flour, baking soda, cinnamon, xanthan gum if using and the choc chips until just combined.
4. Taste the batter and decide if you'd like to add a bit of sugar. The apple sauce and banana is the only sweetener here so you may need to add a little granulated sugar to your taste.
5. Spoon the batter evenly into each paper case then sprinkle the oats over the tops.
6. Bake for 35 - 45 minutes until the muffins are risen and golden and a toothpick inserted in the middle comes out clean and dry (This pic isn't a good representation of how big the muffins will be. I didn't have quite enough flour so my batter was less and I should have only filled 4 cases but.....).
7. Let cool in the tin for 5 minutes then transfer to a wire rack to cool completely.
8. Without any added sugar these muffins come in at under 100 calories each.

Published: By: Bahyun2 - April 18, 2020

Recipe: Yummy Taco Salad Bowl

Taco Salad Bowl.

You can cook Taco Salad Bowl using 19 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Taco Salad Bowl

1. It's of Hot Cooked Section:.
2. Prepare 100 g of soya protein 'mince',.
3. Prepare 1/3 of rd red bell pepper, sliced,.
4. Prepare 25 g of red onion, chopped,.
5. Prepare 1/2 tsp of peri peri powdered seasoning,.
6. It's 1/4 tsp of garlic granules,.
7. Prepare 1/4 tsp of smoked paprika,.
8. It's of Salt and pepper to season,.
9. It's of Spray sunflower oil.
10. You need 1/2 tin of 5 mixed baked beans selection.
11. You need of Cold Uncooked Section:.
12. Prepare 30 g of 50% reduced fat cheddar, cheese, grated,.
13. You need 50 g of sliced iceberg lettuce,.
14. Prepare 1/2 of red chilli, sliced into rings,.
15. It's 25 g of red onion, sliced,.
16. You need 4 of baby plum tomatoes, chopped,.
17. It's of Pickles jalepenos (around 20g),.
18. You need 1 tbsp of soured cream,.
19. Prepare of Drizzle of extra hot pepper sauce, (optional).

Taco Salad Bowl instructions

1. In a large frying pan over a medium to high heat, add the oil and then once warm add in the soya protein and fry for 4-5 minutes, then add in the pepper and 25g red onion and the seasonings listed in the 'hot cooked section' of the ingredient list..
2. Stir together and fry for a further 3-4 minutes and turn the heat down to low to keep it warm. Meanwhile heat up the 5 mixed beans mixture and then set aside..
3. Take a large shallow bowl and first layer in the lettuce. Then top with the beans mixture on one side, and the soya/veg on the other. Sprinkle over the grated cheddar, add the sliced onion, tomatoes and chillies..
4. Garnish with the jalepenos and soured cream. Drizzle over some hot sauce (optional). Eat and enjoy!.

Published: By: Bahyun2 - April 17, 2020

Recipe: Appetizing Kale and feta salad

Kale and feta salad.

You can cook Kale and feta salad using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Kale and feta salad

1. It's 100-150 g of Kale - about.
2. It's of Feta - cubed or crumbled.
3. You need of Seeds of 1 pomegranate.
4. It's 2 tbsp of pumpkin seeds, toasted.
5. It's of Dressing.
6. It's 2 tbsp of olive oil.
7. It's 1-2 tsp of runny honey.
8. It's 2 tbsp of apple cider vinegar.
9. You need to taste of sea salt.

Kale and feta salad step by step

1. Make the dressing by mixing all the ingredients together..
2. Put the kale in the bowl/ on the plate you’re serving from. Add the dressing. Massage it into the kale well with your hands. This makes the kale more tender and so nicer to eat..
3. Add the feta, pomegranate and pumpkin seeds. Enjoy 😋.

Published: By: Bahyun2 - April 17, 2020

How to Make Tasty My Sour & Sweet Juicy Salad 😁

My Sour & Sweet Juicy Salad 😁.

You can have My Sour & Sweet Juicy Salad 😁 using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of My Sour & Sweet Juicy Salad 😁

1. Prepare 2 of Eggs hard boiled.cut into 4 quarters.
2. Prepare 1 tbls of Red onion diced.
3. You need 1 of Mini orange Sweet pepper.
4. It's 1 Stick of Celery diced.
5. You need 1 of Spring onion diced.
6. Prepare 1 of Radish sliced thin.
7. Prepare 2 inch of piece of a Galia watermelon.
8. Prepare 6 of Black Seedless grapes cut in half.
9. Prepare 1 tsp of mixed nuts and Seeds.
10. You need 1 Squeeze of a Lemon.
11. You need 1/2 Tsp of lemon bits.
12. It's 1 tbls of crumbled Goats Cheese.
13. Prepare 1 tbls of green Pesto.
14. Prepare 1/4 Tsp of Black cracked pepper.
15. You need 1 pinch of Salt.

My Sour & Sweet Juicy Salad 😁 instructions

1. Boil the eggs so they are hard boiled. Dice the red onion add to the dish. Next the mini orange sweet pepper.add to the bowl..
2. Then dice the Celery, add to the dish and diced Spring onion. Also sliced Raddish..
3. Then dice the Galia watermelon and the grapes cut in half also egg cut in quarters. Sprinkle the nuts and seeds just a little..
4. Add a squeeze of a lemon then add a little lemon bits all over about 1/2 Tsp. Add the goats cheese crumbled all over. Also a little green pesto..
5. Add black pepper a small pinch of salt..
6. Added a little Basil for decoration..

Published: By: Bahyun2 - April 17, 2020

How to Prepare Appetizing California Whole Grain Cinnamon/Dinner Rolls

California Whole Grain Cinnamon/Dinner Rolls.

You can cook California Whole Grain Cinnamon/Dinner Rolls using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of California Whole Grain Cinnamon/Dinner Rolls

1. It's 2 of eggs.
2. You need 6 cups of 100% whole wheat flour*.
3. You need 1/2 cup of sugar.
4. It's 2 tsp of salt.
5. It's 2 tbsp of yeast, instant dry or 2/4 cups of sourdough starter.
6. It's 6 tbsp of melted butter.
7. You need 2 1/2 cups of milk (warm).

California Whole Grain Cinnamon/Dinner Rolls step by step

1. In a mixer a stand mixer, combine warm milk, yeast, sugar, salt, butter, and eggs. Let it rest for 2 to 3 minutes until looks bubbly..
2. Add the flour, one cup at a time to the previous mixture untill all combine at low speed. Once all combined, increase the speed. Mix for 2 more minutes. The dough will look smooth, not sticky or wet, not dry. If wet, add a bit more flour (1-2 tbsp). If dry, add 1-2 tbsp of water..
3. Leave the dough resting in a bowl with oil on the bottom for prevent sticking. About 1 hour raise..
4. After 1 hour when the dough has doubled in size, start shaping the dinner rolls or cinnamon rolls. For dinner rolls, you take dough and shape it into round balls, about 3/4 size of palm of your hand. For cinnamon rolls, take about 1/4 of the entire dough and rolls it into a flat dough (about 1/ inch)..
5. For cinnamon rolls. Spread the filling on top of the flattened dough. Follow the following for the filling: 1 cup of brown sugar, 1/4 cup of ground cinnamon, 2 tbsp of flour, 1/2 cup of softened butter. Mix. This Mixture will need to be used to all the dough. For 1/4 of flattened dough, use 1/4 of mixture. Roll it tightly. Cup in about 1 inch size rolls..
6. Either the dinner rolls or the cinnamon rolls go into a greased pan, closely together. Let rise for 30 minutes. Then bake for 20 minutes at 350 F. For dinner rolls spread butter on top, or for cinnamon rolls spread a cream cheese frosting on top..
7. Whole wheat flour. Best to use bread whole wheat flour (4 cups) and 2 cups of regular whole wheat flour..

Published: By: Bahyun2 - April 17, 2020

Recipe: Tasty Cinnamon Rolls

Cinnamon Rolls.

You can cook Cinnamon Rolls using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Cinnamon Rolls

1. Prepare 1 cup of flour.
2. You need 1 tablespoon of Sugar.
3. It's Half of teaspoon yeast.
4. It's Half of teaspoon baking powder.
5. Prepare 1 tablespoon of milk powder.
6. Prepare 1 tablespoon of butter.
7. Prepare 1 of egg.
8. You need of Glaze.
9. Prepare 5-7 tablespoons of condensed milk.
10. Prepare 2 tablespoons of milk powder.
11. You need of Cinnamon mix.
12. Prepare 1 teaspoon of cinnamon.
13. It's 2 tablespoons of sugar.

Cinnamon Rolls instructions

1. Mix all ingredients in a bowl and allow to rise. Also mix the sugar and cinnamon and set aside.
2. Roll out dough into a rectangle but doesn’t have to be perfect. Rub butter although and add the cinnamon sugar..
3. Roll and cut like this 👇🏾.
4. Rub butter and flour in a bake to avoid sticking. Arrange the rolls and allow to rise again. Bake for about 20 minutes in hot oven.
5. Mix condensed milk with milk powder.
6. Drizzle all over the rolls and serve warm..
7. Here are some mistakes I did while making it the first time that you might want to avoid: 1) Don’t use salted butter like Simas while wrapping. But you can use in the dough 2) make make the dough is not sugary because you’ll put condensed milk and cinnamon sugar later 3) smaller rolls bake way easier and faster 4) adding baking powder helps.

Published: By: Bahyun2 - April 15, 2020

Recipe: Yummy Cinnabon rolls.

Cinnabon rolls.. This cinnamon roll recipe is a family favorite. It was my grandmother's recipe, but my dad has The cinnamon roll dough has to rise twice. Once after you form the dough and once after you cut the.

Finish them with a generous topping of frosting, and be prepared to lick. Bart's Cinnamon Rolls Recipe - This cinnamon roll recipe produces perfectly light and fluffy cinnamon rolls every time! So simple to make, this is a family favorite cinnamon roll recipe! You can have Cinnabon rolls. using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Cinnabon rolls.

1. Prepare 3 of glasses of white flour.
2. It's 1 1/2 tbsp of yeast.
3. It's 2 tbsp of milk powder.
4. Prepare 2 tbsp of sugar.
5. You need 1 tsp of salt.
6. You need 1/4 of glass of oil ..
7. It's 1 tbsp of baking powder.
8. It's 1 of egg.
9. It's 1 of To spreads inside little amount of cinnamon powdered,sugar pawdered,butter..
10. You need 1 of chocolate syrup or nutella to garnish. ( add some hot water to make nutella to be little liquid.
11. Prepare 1 of glas of half half hot and warm water to combine the doughs.

Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. Classic Cinnamon Rolls from Delish.com are unbeatable. Where you have some wiggle room is the filling.

Cinnabon rolls. step by step

1. first in a blender add the hot and warm water and yeast blend it well . then add milk,sugar,egg,oil mixit again well. then in a bowl add the flour , baking powder and mix by hand and add the mixer and mix it until smooth dough . divide each equal doughs and cover it well and keep for 30 minutes to puff..
2. now take one dough and spread some flour to not to stick on rolling bord roll and flat the dough not so thin not so thick.
3. first brush some butter on the flatered dough and spread cinnamon powder first then sugar powder..
4. And roll it and cut in to round shape.
5. Take a pan and put the cinnabon and bake it up and down until golden ..
6. On my electric oven i use 150 °C ..
7. after bake u can granish by chocolate syrup or nutells . ready to serve..

The world is your cinnamon roll, make it your own. Sweet, fluffy, cinnamon rolls (Cinnamon-rollppang: 시나몬롤빵). If you made my original bread rolls (rollppang: 롤빵) recipe, these will be easy for you, because the dough is the same. These Cinnamon Rolls are the ultimate Cinnabon clone. These Cinnamon Rolls are absolutely heavenly and I've been working hard trying to get this recipe as close as I can.

Published: By: Bahyun2 - April 15, 2020

Recipe: Tasty Cinnamon rolls

Cinnamon rolls. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick. This cinnamon roll recipe is a family favorite.

Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. Classic Cinnamon Rolls from Delish.com are unbeatable. You can cook Cinnamon rolls using 8 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Cinnamon rolls

1. You need of Flour.
2. Prepare of baking powder.
3. You need of Yeast.
4. It's of Egg.
5. Prepare of Butter.
6. It's of Sugar.
7. It's of Cinnamon powder.
8. It's of Water.

Where you have some wiggle room is the filling. The world is your cinnamon roll, make it your own. Bart's Cinnamon Rolls Recipe - This cinnamon roll recipe produces perfectly light and fluffy cinnamon rolls every time! So simple to make, this is a family favorite cinnamon roll recipe!

Cinnamon rolls instructions

1. Arrange all ingredients.
2. Pre-heat oven.
3. Grease pan with butter and flour.dust off excess and keep aside.
4. Sieve flour.
5. Mix all ingredients in a bowl (that's how I did mine n it came out nyc).the dough shd come off easily.
6. Keep dough to rise for forty minutes.
7. Pounch and Flatten dough and spread butter,sugar and cinnamon then roll.
8. Fold dough pastry.Cut and arrange on greased pan. Cover and allow to rise for an hour.
9. Bake in oven at 165 for 15/20 mins till slightly golden brown..
10. Sprinkle with icing sugar and strawberry syrup.serve with tea or chilled drink..

These Cinnamon Rolls are the ultimate Cinnabon clone. These Cinnamon Rolls are absolutely heavenly and I've been working hard trying to get this recipe as close as I can. Best Cinnamon Rolls Recipe photo by Taste of Home. How do you know when dough is kneaded enough? You want to knead the dough until it is smooth and elastic.

Published: By: Bahyun2 - April 13, 2020

Recipe: Appetizing CINNAMON ROLLS 😋 #themechallenge

CINNAMON ROLLS 😋 #themechallenge. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick. These homemade cinnamon rolls are the BEST!

It was my grandmother's recipe, but my dad has perfected it. Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. "Quick and easy cinnamon rolls from scratch, with no yeast, proofing, or kneading necessary!" Sprinkle remaining cinnamon sugar over butter-brushed dough. Roll dough around filling to form a. You can have CINNAMON ROLLS 😋 #themechallenge using 20 ingredients and 8 steps. Here is how you cook it.

Ingredients of CINNAMON ROLLS 😋 #themechallenge

1. Prepare 3 cups of all purpose flour.
2. You need 1 cup of self raising flour.
3. It's 2 1/4 of tspn of instant yeast.
4. It's 2 of eggs.
5. It's 1 of tspn cinamon powder.
6. Prepare 1/4 cup of oil.
7. Prepare 1/2 cup of sugar.
8. It's 1/2-1 cup of milk.
9. Prepare Pinch of salt.
10. You need of Vanilla extract.
11. Prepare of cinnamon filling.
12. You need 1 cup of sugar.
13. You need 1/2 cup of oil.
14. Prepare 2 tbspn of cinamon powder.
15. You need of Vanilla extract.
16. It's of glaze.
17. It's 2 cups of icing sugar.
18. You need of Vanilla extract.
19. Prepare 2 tbspn of milk.
20. It's Dash of corn syrup.

Sweet, fluffy, cinnamon rolls (Cinnamon-rollppang: 시나몬롤빵). If you made my original bread rolls (rollppang: 롤빵) recipe, these will be easy for you, because the dough is the same. Looking for recipes for cinnamon rolls? Taste of Home has the best cinnamon rolls recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

CINNAMON ROLLS 😋 #themechallenge instructions

1. Activate the year for 10 minutes by adding to warm milk..
2. Sieve flour, make a pit add all the ingredients. Add in the yeast. Knead for 5 to 10 minutes. Dough should be very soft. Let it double in size..
3. Punch in to remove trapped air. Roll on a large surface..
4. Spread the cinamon filling evenly as possible..
5. Roll slowly and keenly. Begin slicing immediately. your slices should be proportional... Not easy with soft dough but try..
6. Arrange your cinnamon rolls on a baking tray with parchment paper..
7. Bake for 15 minutes at 180 degrees in a preheated oven.
8. Let them cool completely the add the glaze..

Classic Cinnamon Rolls from Delish.com are unbeatable. This giant cinnamon roll is a major crowd pleaser, and couldn't be easier to make. (It's made with Crescent dough!) Bart's Cinnamon Rolls Recipe - This cinnamon roll recipe produces perfectly light and fluffy cinnamon rolls every time! So simple to make, this is a family favorite cinnamon roll recipe! These Cinnamon Rolls are the ultimate Cinnabon clone. Chewy, soft, and homemade, you'll never need another Cinnamon Roll Recipe again!

Published: By: Bahyun2 - April 13, 2020

Recipe: Perfect Bisquits cinnamon rolls

Bisquits cinnamon rolls. These amazing, flaky biscuit cinnamon rolls will make you fall in love with cinnamon rolls all over again. She makes biscuit cinnamon rolls every morning at the bakery she works at. This version of cinnamon rolls uses biscuit dough for a quick and easy method of preparing the "These biscuit cinnamon rolls are a simple, quick, inexpensive breakfast, dessert, or late night treat.

You can make these easy biscuit cinnamon rolls using a can of biscuits and a few pantry ingredients. Biscuit Cinnamon Rolls are like no other cinnamon roll I've ever had. There is warm, tender-centered, cinnamon flavored dough bites. You can cook Bisquits cinnamon rolls using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Bisquits cinnamon rolls

1. You need 1 tbsp of butter.
2. It's 2 tbsp of brown sugar.
3. It's 2 tsp of ground cinnamon.
4. You need 1 can of home style biscuits.
5. You need 1 tbsp of all-purpose flour.
6. You need 1 can of pillsbury cream cheese frosting.

Just as good as regular cinnamon rolls, but without the hassle of creating a yeast dough first! Uses a mouthwatering homemade biscuit dough as your cinnamon roll base. This Biscuit Cinnamon Roll Recipe continues to be one of the most popular recipes here at Saving Dollars and Sense. Cinnamon Roll Biscuits have all the deliciousness of a cinnamon roll with the ease of a biscuit!

Bisquits cinnamon rolls instructions

1. Pre heat oven to 400' degrees bake for 10 minutes..
2. In bowl mix butter, cinnamon, brown sugar. Open Bisquits roll into ball, put flour on counter so dont stick. Roll out put bowl mix on bisquits. Roll up horizontal slice 1 1/2 inch.
3. Put aluminum foil on pan spray pam. Bake 10-13 minutes. Take out and frost them..

A recipe for Cinnamon Roll Biscuits - all the delicious flavors of a cinnamon roll, but with the ease Cinnamon rolls are the best mind trick, ever. They're pastries, which means they should be dessert. These sweet Biscuit Cinnamon Rolls will allow you to make a version of fresh cinnamon rolls without the yeast, meaning you'll be able to make them in a little less time. After the biscuits have cooled for about five minutes, pour the frosting directly on top of the biscuit-rolls; the frosting should. When my grandchildren visit, this is their favorite "Breakfast at Grammy's House" treat.

Published: By: Bahyun2 - April 10, 2020

How to Make Perfect Roots and kale salad

Roots and kale salad.

You can cook Roots and kale salad using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Roots and kale salad

1. Prepare of Root vegetables of choice - today i used 3 carrots and 1 small head of celeriac; peeled and chopped into bite-sized chunks.
2. Prepare 2 tbsp of olive oil.
3. Prepare 1 tsp of fennel seeds.
4. It's of Salt and pepper.
5. Prepare of Kale - 150g or so, torn into easy-to-eat size pieces.
6. It's of Feta.
7. You need of Seeds of 1 pomegranate.
8. Prepare 2-3 tbsp of pumpkin seeds, toasted.
9. It's of Dressing.
10. Prepare 2 tbsp of olive oil.
11. Prepare 2 tbsp of apple cider vinegar.
12. Prepare 1-2 tsp of runny honey.
13. Prepare pinch of salt.

Roots and kale salad step by step

1. Preheat oven to 200c. Put the veg in a bowl. Add the olive oil, fennel seeds and season. Put on a lined baking tray and cook until tender - probably 20-25 mins..
2. Meanwhile, make the dressing by mixing all the ingredients together..
3. Put the kale in the serving dish. Pour the dressing in and massage the kale with your hands. Seriously. This makes a big difference as the kale becomes softer and easier to eat..
4. Crumble some feta into the kale. Sprinkle some of the pomegranate seeds and some of the pumpkin seeds in..
5. Add the warm roasted roots. Fold everything together gently..
6. Sprinkle a few more pomegranate seeds and pumpkin seeds on top. Enjoy 😋.

Published: By: Bahyun2 - April 10, 2020

How to Cook Delicious Bacon Cinnamon Buns

Bacon Cinnamon Buns.

You can have Bacon Cinnamon Buns using 2 ingredients and 4 steps. Here is how you cook that.

Ingredients of Bacon Cinnamon Buns

1. You need 1 can of Pillsbury Cinnamon Buns.
2. It's 1 pack of Bacon.

Bacon Cinnamon Buns instructions

1. Preheat oven to 400°F or 375°F for dark or nonstick pans..
2. Completely cook bacon (I like to cook mine stove top), but DO NOT cook too crispy. Bacon has to be flexible so it will not break apart in buns. As pieces of bacon are done, drain grease off onto paper towel..
3. Take the end of a cinnamon bun and unravel it so it makes a straight line of doe. Take 1 strip of the cooked bacon and lay it in the middle of the doe. Take end of dough and roll back up into a bun. If the bacon was flexible then there should be no problem with any bacon breakage..
4. Bake cinnamon buns according to cook time on your can or until a nice golden brown color. Once you let them cool for about 10-12 minutes, then ice them. It will be a mouth watering surprise!.

Published: By: Bahyun2 - April 09, 2020

How to Cook Tasty Cinnamon Rolls

Cinnamon Rolls.

You can have Cinnamon Rolls using 18 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Cinnamon Rolls

1. Prepare of Dough.
2. It's .25 oz of Active Dry Yeast.
3. It's 1 cup of Warm Milk.
4. You need .5 cup of Granulated Sugar.
5. Prepare 1/3 cup of Softened Butter.
6. It's 1 tsp of Salt.
7. Prepare 2 of Eggs.
8. Prepare 4 cup of Flour.
9. Prepare of Filling.
10. You need 1 cup of Packed Brown Sugar.
11. Prepare 3 Tb of Cinnamon.
12. It's 1/3 cup of Melted Butter.
13. Prepare of Cream Cheese Icing.
14. You need 6 Tb of Melted Butter.
15. It's 1.5 cup of Icing Sugar.
16. Prepare 1/4 cup of Cream Cheese.
17. Prepare 1/2 tsp of Vanilla Extract.
18. You need 1/8 tsp of Salt.

Cinnamon Rolls step by step

1. Dissolve the yeast in warm milk in a 2 cup measuring cup..
2. In a large bowl, combine sugar, butter, salt, eggs, and flour. Mix well..
3. Pour the yeast/milk mixture into the bowl and mix until well incorporated..
4. Let rise in a warm place for 1 hour until the dough has doubled in size..
5. While the dough is rising, combine the brown sugar and cinnamon..
6. Measure and melt the filling butter..
7. Once the dough has risen, roll out the dough on a lightly floured surface, until it is approximately 18 x 12 inches. It should be about 1/4 inch thick..
8. Spread the butter over the dough and then spread the cinnamon sugar mixture..
9. Starting from the long edge, roll the dough completely..
10. Cut the roll into 1 1/2 inch slices..
11. Place the cut rolls onto an oiled 13x9 inch pan and let them rise for 30 minutes until doubled in size..
12. Preheat oven to 350°F and bake for 20 mins or until golden brown..
13. While the rolls are baking, mix the icing ingredients together and beat well with an electric mixer..
14. When the rolls are done, spread generously with icing and serve!.

Published: By: Bahyun2 - April 09, 2020

Recipe: Appetizing Lentil, Chickpea & feta salad

Lentil, Chickpea & feta salad. Moroccan lentil chickpea stew is texture rich with warm, earthy flavors. It's simple to pull together, and in one pot to help make cleanup a breeze. I usually pair this Moroccan stew with a simple salad and.

It is quick, easy, budget-friendly and super tasty. Stir in the cilantro or parsley. Learn how to make Lentil and Chickpea Salad. You can have Lentil, Chickpea & feta salad using 15 ingredients and 1 steps. Here is how you cook that.

Ingredients of Lentil, Chickpea & feta salad

1. It's 1/3 cup of extra virgin olive oil.
2. It's 2 Tbsp. of lemon juice.
3. Prepare 2 tsp. of Dijon mustard.
4. You need 1-2 of garlic cloves, minced.
5. It's 1 tsp. of ground cumin.
6. It's 1/8 tsp. of cayenne pepper.
7. Prepare 1/4 cup of chopped fresh mint or parsley.
8. You need to taste of Salt and freshly ground black pepper.
9. It's 1 can of chickpeas, drained well, rinsed and drained well again.
10. Prepare 1 can of lentils, drained well, rinsed and drained well again.
11. Prepare 100 grams of feta cheese, crumbled.
12. It's 1/2 cup of pitted black olives.
13. You need 1/2 of medium red onion, finely diced.
14. You need 1/2 of medium green pepper, finely diced.
15. Prepare 12 of cherry tomatoes, each quartered.

This chickpea curry recipe is easy to make and downright devourable! Do you love the flavor of a Thai coconut curry? This recipe came to me from a friend who had worked at a health food store. I changed a few things until I found a version that my family loved.

Lentil, Chickpea & feta salad instructions

1. Combine the first eight ingredients in a bowl. Add the remaining ingredients and toss to combine. Cover and refrigerate the salad until ready to serve. Gently toss again just before doing so..

A fantastic soup recipe for warming you up this Fall. It's so easy to make, and easy to customize as well. Just throw everything in the pot and you're good. If you compared the total antioxidant benefits of ten different legumes, including lentils and chickpeas, which do you think would come out on top? The lentils and chickpeas should both be quite soft when the soup has cooked this long.

Published: By: Bahyun2 - April 09, 2020

Recipe: Yummy Banana Blueberries Muffin

Banana Blueberries Muffin.

You can cook Banana Blueberries Muffin using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Banana Blueberries Muffin

1. You need 195 grams of all purpose flour.
2. You need 150 grams of granulated sugar, plus 1 tbsp for muffin tops.
3. Prepare 1/4 tsp of fine sea salt (am using normal salt).
4. Prepare 2 tbsp of baking powder.
5. You need 80 ml of vegetable oil.
6. You need 120 ml of milk.
7. You need 1 of large egg.
8. You need 2 of ripe bananas, mashed with a fork.
9. Prepare 1 1/2 tsp of vanilla extract.
10. Prepare 6-8 ounces of fresh blueberries.

Banana Blueberries Muffin step by step

1. Pre heat oven to 200 C. For big topped muffins, line 8 standard size muffin cups with paper liners. Fill the remaining cups with 1 to 2 tablespoons of water to help the muffins bake evenly..
2. Whisk the flour, sugar, baking powder and salt in a large bowl..
3. In another bowl, whisk the oil, mashed banana, egg, milk and vanilla until blended..
4. Add the banana mixture to the bowl with dry ingredients then use a fork to combine. Fold in the blueberries..
5. Divide the batter between muffin cups. Sprinkle a little sugar on top of each muffin..
6. Bake muffins 15 to 20 minutes remaining until tops are no longer wet and a toothpick inserted into the middle of a muffin comes out with crumbs, not wet batter..
7. Transfer to a cooling rack..

Published: By: Bahyun2 - April 04, 2020

Easiest Way to Cook Tasty Homemade Cinnamon Rolls

Homemade Cinnamon Rolls.

You can cook Homemade Cinnamon Rolls using 23 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Homemade Cinnamon Rolls

1. You need of Dough.
2. It's 4 of Cups Of Flour.
3. Prepare 1 tbsp of Of Dry Yeast.
4. Prepare 3/4 cup of Of Whole Milk (No other kind).
5. It's 1/4 cup of Of Warm *110 degress* water.
6. You need 1/4 cup of Granulated sugar.
7. It's 1/4 tsp of vanilla extract.
8. You need 1 tbsp of Salt.
9. It's 1 of Egg.
10. It's 1/4 cup of Butter, Melted.
11. Prepare 1/4 cup of Butter, Melted.
12. Prepare of Filling.
13. It's 1/4 cup of Of Butter, room temperature.
14. It's 1 cup of Brown sugar.
15. Prepare 1/2 cup of Granulated Sugar.
16. Prepare 3 tbsp of Ground cinnamon.
17. Prepare of Glaze.
18. You need 1/2 cup of Cream Cheese.
19. It's 1 tbsp of Butter, Room Temperature.
20. Prepare 1 cup of Powder Sugar.
21. It's 1 tbsp of Vanilla extract.
22. You need 1/4 tsp of Honey.
23. It's 4 tbsp of Warm Milk.

Homemade Cinnamon Rolls instructions

1. Activate the yeast by combining the warm water and 1 tsp of the granulated sugar with the yeast. Let it stand for about 10mins. The yeast is ready when it has a foam on top and you can smell it. It's important the water temperature is perfect. If the yeast doesn't active the dough won't rise..
2. In the bowl or a standing mixer mix together the sugar, salt, egg, milk, and melted butter. Add 2 cups of the flour, vanilla, water and yeast mixture, mix well. Add about 2 more cups of flour. And mix all together until the dough comes to a smooth ball..
3. Spray the entire dough with cooking spray and place the dough in a medium bowl, cover wit a clean kitchen towel, foil or plastic wrap. Place in a draft free *oven or microwave* are for an hour and let the dough rise..
4. In a small bowl, mix together the brown sugar, granulated sugar and cinnamon for the filling..
5. When the dough has risen roll it out onto a floured surface into a 15x9' rectangle. Spread the soft butter over the top. Sprinkle the sugar and cinnamon mixture evenly over the butter. Starting from the 15' end, tightly roll the dough into a jelly roll form. Cut into 16 even slices and place them cut side down in a buttered 9x13 baking pan..
6. Cover with a clean kitchen towel, foil or plastic wrap and put them back into a draft free spot to rise for another 1 ½ hours..
7. Once risen, preheat the oven to 350°F. Then brush them with some melted butter and bake them for about 30 minutes or until golden brown..
8. While they're cooking mix together the glaze. Mix all the ingredients together except the warm milk. Add the warm milk 1Tbs at a time until you get a glaze consistency..
9. Once they cinnamon rolls are done, add the glaze on while they're hot! Let cool for 10mins and dig in. If you like them and recreated them I would love your feed back and pictures = ) enjoy! !.

Published: By: Bahyun2 - April 02, 2020

Recipe: Delicious Caprese salad

Caprese salad. Caprese salad (or insalata Caprese) is a simple salad made with ripe tomatoes, mozzarella cheese, and basil. The best Caprese Salad made from fresh tomatoes, mozzarella and basil leaves! The Best Tomatoes for Caprese Salad.

Topped with a sweet, yet tangy balsamic glaze to elevate every single bite! Caprese Salad or Insalata Caprese is a simple salad of fresh mozzarella and tomatoes topped with basil and a Caprese Salad. I don't think there's a better way to enjoy summer tomatoes, than with. You can cook Caprese salad using 5 ingredients and 2 steps. Here is how you cook it.

Ingredients of Caprese salad

1. Prepare 1 of large vine-ripened tomato.
2. You need 1 of large ball of fresh mozzarella.
3. Prepare Handful of basil leaves.
4. It's of Oregano, salt and pepper.
5. Prepare of evoo.

Caprese salad is a simple dish made with tomatoes, basil, and mozzarella cheese topped with balsamic glaze. The ingredients make a refreshing snack or appetizer. Filled with fresh tomatoes, mozzarella, basil and topped with balsamic. When you are ready to assemble the salad, cut the tomatoes into thick slices.

Caprese salad instructions

1. Slice tomato and cheese, up to 5mm thick and layer alternately on plate with basil.
2. Season with oregano, s&p then drizzle over olive oil and serve.

Arrange them on a platter, alternating them with the mozzarella slices. My husband and I love caprese salad, but not the high prices we pay for it in restaurants. Here, we created our own version which tastes incredibly close, if not better, than any restaurant version we've. Caprese salad is a simple appetizer with ripe juicy tomatoes layered between thick slices of fresh mozzarella and fragrant basil leaves. This Italian salad is drizzled with a sweet and tangy balsamic.

Published: By: Bahyun2 - April 01, 2020

Easiest Way to Prepare Delicious Cinnamon Rolls

Cinnamon Rolls.

You can have Cinnamon Rolls using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Cinnamon Rolls

1. You need of Dough.
2. Prepare 0.5 cup (125 ml) of warm milk.
3. It's 1 of egg.
4. Prepare 2 cups (300 g) of wheat flour.
5. It's 50 g of sugar.
6. Prepare 63 g of butter.
7. It's 20 g of fresh yeast.
8. It's pinch of salt.
9. You need of Filling.
10. You need 30 g of melted butter.
11. It's 50 g of brown or white sugar.
12. You need 3-4 tbsp of cinnamom.

Cinnamon Rolls step by step

1. Prepare a yeast starter - crumble the yeast into a bowl, cover with 1 tbsp of sugar and then pour 1/4 cup of the warm milk (not hot!). Mix until the yeast is dissolved, add 3 tbps of flour and mix again. Cover with a cloth and set aside in a warm place to rise for about 20-30 minutes. Note: the ingredients for the starter are subtracted from the recipe for the yeast dough..
2. Add the rest of the dough ingredients and knead, adding melted butter at the end. Knead the dough long enough to make it soft and flexible. Shape it into a ball, place it in a flour-sprinkled bowl, set aside in a warm place, covered with a kitchen towel, to double in volume (it will take about 1.5 hours)..
3. When the dough doubles the volume put it on the board and knead briefly again. Roll it out into a rectangle measuring approximately 35 x 30 cm..
4. Spread with ingredients for the filling: first melted butter, then sprinkle with sugar and cinnamon. Roll it up like a roulade, cut with a sharp knife into slices and place on a baking tray (lined with baking paper), keeping the gaps - they will grow a lot. Cover with a kitchen towel and let stand for 30 minutes to rise again (or longer - they should double the volume)..
5. Bake for about 15-17 minutes at 180°C/355°F. Remove and let them cool on a wire rack..

Published: By: Bahyun2 - April 01, 2020

Easiest Way to Prepare Yummy My Chicken & Chorizo Mix Conchiglie 💖

My Chicken & Chorizo Mix Conchiglie 💖. We have the best selection of quality, American-made chicken coops on the web, for up to forty chickens. We've got great prices on egg cartons, health supplies, chicken treats, egg baskets and more. Get your current public IP address This decadent brunch recipe is just like chicken-n-waffles, except we literally put the chicken in the waffle—thus, making it easier to eat.

Discover what it is like to have a little pet Chicken, in My Chicken - Virtual Pet Game you get to adopt your very own little cute Chicken pet to love and care for. Just like a real pet your Chicken will react and behave differently depending on how you treat him, so be careful and try love and care for him just like a real pet! Day Old Baby Chicks For Sale. You can cook My Chicken & Chorizo Mix Conchiglie 💖 using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of My Chicken & Chorizo Mix Conchiglie 💖

1. It's 3 Cups of Conchiglie (wheat Semolina) i used coloured.
2. You need 4 inch of long Chorizo diced.
3. It's 1/2 of medium onion diced.
4. It's 1 of large Clove Garlic minced.
5. Prepare 1 of Large Chicken breast diced.
6. You need 1/2 Cup of Pasatta.
7. You need 1 of tble tomato + Balsamic pesto.
8. It's 1 tbls of Basil fresh.
9. It's 1 tbls of tomato.
10. Prepare 1/2 tsp of black cracked pepper.
11. It's 1/2 Cup of Veg stock.
12. You need 1 of soft ball of Mozzarella cheese.

More people than ever want to raise chickens! Download your own cute Easter Baby Chicken! The description of My Chicken This is your little Chicken, your new virtual pet! Discover what it is like to have a little pet Chicken, in My Chicken - Virtual Pet Game you get to adopt your very own little cute Chicken pet to love and care for.

My Chicken & Chorizo Mix Conchiglie 💖 instructions

1. Heat up the oil then add the onions and then the garlic fry for 3- 4 minutes.
2. Chop the chorizo into small pieces. And the chicken breast add the chicken bteast to cook with the onions until all coloured abou 5 minutes.
3. Yhen add the chorizo fry for 3 minutes..
4. Next add the Fresh Basil, black pepper and pasatta mix in bring to the boil..
5. Mix then add the veg stock and the Pesto and mix in simmer for 5 minutes.
6. Next drain the Conchiglie and add to the mix. Stir in mix well simmer for 5 minutes..
7. Next add the soft chrese simmer until the cheese is melted in and stringy..
8. Serve hot..

While my chickens are free ranging, I am often doing cleaning chores around the barnyard. But, sometimes I hear a certain sound coming from my chickens and I just know it is an alarm of some sort. Whether they saw a predator, noticed a hawk in the sky, or were injured by another flock member, the sound is unmistakably alarming. My Italian husband says this is his absolute favorite dinner. Parmesan-coated chicken swimming in a pool of pasta and sauce with a blanket of melted shredded Italian-blend cheese over all.

Published: By: Bahyun2 - April 01, 2020